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Beans

Porotos con Riendas (Chilean Beans with Reins)

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About Me

Hi, I'm Andrea! I'm here to inspire you to make healthy and delicious food. I'm all about balance so you'll find a little bit of everything here in my blog. Read More

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A deeply flavorful and crunchy breakfast granola made from roasted walnut oil, maple syrup and lots of cinnamon. Vegan and Gluten Free.

Dinner

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Mornings with Pedro have looked like this, and I’m here for it 🥰😍 #bread #sourdough
Perfect little tin of raspberry amaretti. Recipe f Perfect little tin of raspberry amaretti. Recipe from @loveandoliveoil 💯 #holidays #cookies
Thanksgiving’s over but not the food! Found thes Thanksgiving’s over but not the food! Found these drumsticks for 4 bucks at @wholefoods and couldn’t resist. Baked at 450 with salt, pepper, paprika, garlic and herbes de Provence 😋
Coming up for air from for some fall salad vibes 🥗 🍁 🍂. Kale + lettuce mix with roasted butternut and spaghetti squash. @sirkensingtons citrus vinaigrette and squash seeds on top!
Prosciutto melon - the best summer sweet and savor Prosciutto melon - the best summer sweet and savory combo 💯. Soft scrambled eggs on the side 🍳.
My favorite (college) restaurant changed my favori My favorite (college) restaurant changed my favorite breakfast 😭 so I had to make my own. Banana walnut French toast, but on homemade challah 👌🏼
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