• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
French Pressed Kitchen
  • Home
  • Recipes
  • Shop
  • Travel
  • About
menu icon
go to homepage
search icon
Homepage link
  • Home
  • Recipes
  • Shop
  • Travel
  • About
×

Breakfast

French Goat Cheese Dill Omelet

Goat Cheese and Dill Omelet

Banana Pumpkin Breakfast Cookies

Rosemary Brown Sugar Oatmeal

Savory Oatmeal Bowls (Microwave Friendly)

Whole Grain Vegan Berry Cobbler

Cozy Vegan Buttercup Squash Oats

Goji Berry and Pistachio Superfood Granola

Walnut Fig Yogurt with Thyme and Honey

Roasted Tomato, Parmesan and Garlic Pie with a Paleo Crust

Paleo Smoked Fish & Lemon Spinach Quiche

Maqui Berry Oatmeal

An easy, hands-off no-knead recipe for crusty cranberry walnut bread. A copycat of the Le Diplomate bread from Washington, D.C..

Crusty No Knead Cranberry Walnut Bread

Everything Bagel - a modified version of a New York style classic. Savory and chewy, perfect with vegan cream cheese.

Everything Bagel Recipe Testing

Crispy Kale Sandwiches. An easy, #vegan and #vegetarian breakfast idea: layer crispy kale on top of salted avocado and peanut butter.

Crispy Kale Sandwiches

An easy, 5 minute holiday parfait recipe, featuring pistachio, pomegranate and nutty granola that is sure to brighten your day. #GlutenFree and #Vegan options!

Pistachio Pomegranate Parfait

A deeply flavorful and crunchy breakfast granola made from roasted walnut oil, maple syrup and lots of cinnamon. Vegan and Gluten Free.

Roasted Walnut and Maple Granola

Cheddar, Jalapeno and Scallion Scones (Lactose Free!)

Vegan and Gluten Free Pumpkin Biscuits

Biltong Hash in Lodge Cast Iron

Spicy South African Biltong Hash

Paleo Potato and Spinach Waffles (dairy free + gluten free)

No Bake Tahini Hemp Granola Bars

Pumpkin Spiced Overnight Oats (with Protein!)

Blueberry Coconut Flour Muffins

Swapples and How to Crush a Toppings Bar

  • Go to page 1
  • Go to page 2
  • Go to Next Page »

Primary Sidebar

About Me

Hi, I'm Andrea! I'm here to inspire you to make healthy and delicious food. I'm all about balance so you'll find a little bit of everything here in my blog. Read More

All Recipes

Chickpea Olive and Bell Pepper Pasta Salad

Breakfast

French Goat Cheese Dill Omelet

Salads

Chickpea Olive and Bell Pepper Pasta Salad

Treats

A deeply flavorful and crunchy breakfast granola made from roasted walnut oil, maple syrup and lots of cinnamon. Vegan and Gluten Free.

Dinner

Footer

Follow on Instagram
This error message is only visible to WordPress admins
Error: No posts found.

Footer

↑ back to top

About

  • Privacy Policy
  • Disclaimer
  • Terms & Conditions

Copyright

  • Copyright

Contact

  • Contact

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2022 French Pressed Kitchen on the Foodie Pro Theme